🍷 Following the incredible success of our previous sold-out dining experiences, award-nominated Head Chef Cameron O’Flaherty returns with another unforgettable culinary journey at the Whalers Hotel. 🍷
Join us on Tuesday 25th August for a spectacular 6-course Spanish-inspired wine dinner, perfectly paired with exceptional wines from the renowned Raidis Estate, Coonawarra.
Chef Cameron has built a reputation for delivering immersive dining experiences that showcase creativity, local produce and world-class flavour, with previous events receiving outstanding feedback from guests. This latest collaboration promises to be no exception, transporting you to the heart of Spain through a carefully curated menu and expertly matched wines.
✨ 6 exquisite courses
🍷 Premium Raidis Estate wine pairings
👨🍳 Crafted by Victorian Chef of the Year finalist, Cameron O’Flaherty
📍 Whalers Hotel
📅 Tuesday 25th August
💰 $140 per person
Seats for our speciality dinners have sold quickly in the past, so bookings are highly recommended.
Reserve your place now and experience why these dinners have become some of Warrnambool’s most talked-about culinary events.
